Comes in a #10 Triple Coated Enamel Can. Approximately 78 servings per #10 Can. Ingredients: Wheat farina, wheat germ, guar gum (texturized), natural flavor, BHT (to preserve freshness), mono-and diglycerides (emulsifier).Directions: Heat water and salt to boiling, (milk and salt to almost boiling). Add germade slowly, stirring constantly. Return to boiling over medium heat; reduce heat. Cook 10 minutes or until thickened, stirring frequently. A 5 gallon bucket weighs approximately 33 Pounds and holds approximately 542 Servings.