#10 Can - actual weight 4 lbs
Ingredients: Unbleached Wheat Flour, (niacin, reduced Iron, thiamine, mono-nitrate, riboflavin) , dried whey, dextrose, salt, shortening, (hydrogenated soybean oil, corn syrup solids, sodium casenate, mono and diglycerides) leavening, baking soda.
Instructions: Mix one cup cold water with 16 oz scone mix to make stiff dough. Roll on floured surface, to about ¼ inch thick. Fry in 375 degree oil, turn once when golden brown. Drain on paper towel. Serve hot with honey butter.